Godiva pavillion KL is the only Godiva cafe in Malaysia. It's located just outside the Tiffany & Co. The place gets crowded, so prepare to wait for a table on weekend.
The chocolates prices by weight, not by individual pieces. So it came out could be really expensive for such a high reputation shop. But these little gems really blew me away. I could see these little things are made with a lot of love, and passion. So yes, these truffles are worth every cent.
Hot godiva milk chocolate (RM16) & Hot godiva dark chocolate (RM16)
I prefer dark chocolate to milk chocolate because it's less sweet and has more intense chocolate flavor
Godiva Chocolate cake (RM15). Needless to say, smoothest and richest ever!
Mont D'amour Fraise Des Bois (RM67/ 100gram)
Category: Mousse truffle
Coeur Blanc (~RM15) - white chocolate filled with hazelnut praline.
Category : Pralines
Volupte Lait - Milk chocolate filled with milk chocolate ganache.
Category : Ganaches
Truffe Amere ( RM67 / 100gram)
Exterior: dark chocolate flakes
Filling: dark chocolate butter cream
|Pistachio macarons (RM15 for 2)|
Godiva also produces seasonal and limited-edition chocolates with special packaging for all major holidays. My sis bought this beaded egg with 16 pcs chocolates inside as a souvenir.
|Beaded egg (RM 230)|
|Chocolate spread (RM40)|
|She can't wait!|
If you want succulent chocolate, this place is for you! In addition to chocolate offerings they have cookies, chocolate bars and macarons which were so good. I'd also recommend the Truffe traditionnelle if you prefer the purest chocolate and Truffe Cherne Brulee which has caramel filling.
Lot P2. 15.00
♥ Level 2, Pavilion KL, ♥
168 Jalan Bukit Bintang,
55100 Kuala Lumpur
Tel: 03 2142 5252