Since there was no dessert served at Allo Paris, we headed to Tropicana City Mall to look for something sweet. Pastry cuture is the pastry counter that serve the delicate and well decorated japanese pastry. It's located at the G floor of Tropicana city mall, opposite the San Francisco steakhouse. I particulary like the dark cherry
の scoth wisky very much, it has a tinge of liquor that matches the cake so well.
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| The little pastry counter |
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| Dark cherry の scoth wisky (RM8.90) |
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| I like the taste of the wisky, not too overpowering |
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| Mango Hokkaido puff (RM3.80) |
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| Now they are having promotion for pasta |
Add:
Pastry Culture
G-K2, Tropicana City Mall,
No 3, Jalan SS20/27,
47400 Petaling Jaya, Malaysia
03-77319686
the mango Hokkaido puff seem like very nice ~
ReplyDeletewow so tempting! :D i always have a sweet tooth here
ReplyDelete-FiSh
ohFISHiee.blogspot.com
@slee, in reply to your comment:
ReplyDeletethe chocolate flavour is recommended for the nadeje too. and im waiting for ur xmas post too! :D
-FiSh
ohFISHiee.blogspot.com